Green chili pickles

The Lebanese take on the pickled Jalapeno pepper. They are crunchy and addictive.

Suggestions: You can eat them with pretty much anything. If you're keen on hearing recommendations, we love them with a falafel sandwich, a fuul (fava beans and chickpeas) breakfast and also with your grilled cheese sandwich.

• Proudly from Bekaa
• Ingredients: green chili, water, salt, vinegar
• Store in fridge